Fettucine Alfredo 

 

Ingredients:

 

  • 8 oz Fettucine Pasta Nest

  • Water

  • 8 oz Fiore Di Pasta “Rich and Creamy” Alfredo Sauce

  • Parmesan Cheese

  • Grilled Chicken (optional)

 

Directions:

 

  1. From frozen, place 6 to 8 ounces of Fettuccine Pasta Nest into boiling water.

  2. Stir occasionally until product comes apart. Total time to cook: 1.5 to 2 minutes.

  3. In a separate pan, heat 6 to 8 ounces of “Fiore Di Pasta” rich & creamy Alfredo Sauce until temperature reaches 165 degrees F.

  4. Strain Pasta and combine with Alfredo Sauce in a Saute pan, toss, and plate into dish.

  5. Top with Grated Parmesan Cheese or even add Grilled Chicken to enhance the dish.

 

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